What is the first Indian meat dish to get GI tag?
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In 2010, Hyderabadi haleem was awarded Geographical Indication status by the Indian GI registry office. It became the first meat product of India to receive a GI certification.
Hyderabadi Haleem Gi Tag: How Hyderabadi Haleem Became India’s First GI-Tagged Meat Dish | Food News News, Times Now.