Divyanka ShuklaKnowledge Contributor
what is the bakers Yeast ?name any two
what is the bakers Yeast ?name any two
Sign Up to our social questions and Answers Engine to ask questions, answer people’s questions, and connect with other people.
Login to our social questions & Answers Engine to ask questions answer people’s questions & connect with other people.
Lost your password? Please enter your email address. You will receive a link and will create a new password via email.
Please briefly explain why you feel this question should be reported.
Please briefly explain why you feel this answer should be reported.
Please briefly explain why you feel this user should be reported.
Questions | Answers | Discussions | Knowledge sharing | Communities & more.
Saccharomyces cerevisiae, also known as brewer’s or baker’s yeast, has been a key ingredient in baking, winemaking, and brewing for millennia. It derives its name from the Latinized Greek meaning “sugar fungus” because it converts sugars and starches into alcohol and carbon dioxide during the fermentation process.