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If I could only eat one type of street food for the rest of my life, I’d probably choose tacos. They’re incredibly versatile, with countless variations to keep things interesting—whether it’s classic carne asada, spicy fish tacos, or even creative vegetarian options. Plus, tacos can be made with a variety of fresh ingredients and flavors, making them a satisfying and adaptable choice.
Tacos every day would be the perfect way to fuel your tour guide adventures!
What about an Indian Street food???
Answer. Answer: Potatoes! There are so many different ways to cook them – fried, boiled, stewed, roasted, or even baked – that we’d never get tired of eating them.
Ikr!! Potatoes are so versatile and an ingredient with endless possibilities.