If I visit your country, what’s the one meal I shouldn’t miss?

It’s the same answer everywhere: breakfast. No meal is more distinctive or diverse. While sandwiches for lunch might be a global go-to, breakfast is still gloriously localized, whether you’re eating bird’s nest–like pancakes filled with spicy curry in Sri Lanka or flaky, just-baked croissants in France. In Russia, however, it’s probably best just to skip it.