Anamika PrajapatKnowledge Contributor
Can you explain the role of "izakaya" in Japanese culinary culture and social life?
Can you explain the role of "izakaya" in Japanese culinary culture and social life?
“Izakaya” are traditional Japanese pubs or taverns that serve a variety of small dishes (tapas-style) alongside alcoholic beverages like sake, beer, and shochu. They play a vital role in Japanese culinary culture and social life, providing a casual and convivial atmosphere for friends, colleagues, and families to gather, socialize, and unwind after work.